Oregon’s earliest vineyards date back to the mid-1800s when an immigrant brought grapes across the Oregon Trail and planted them in the Willamette Valley. By the 1880s other grape types from California were introduced into Southern Oregon. The Pinot Noir era took blossom in 1965. (Gleaned in part from Lisa Shara Hall’s wonderful book, “Wines of the Pacific Northwest.”)
Reviews
There are no reviews yet.